N25

The Sting of Spring Bees

Bottled signature

Sour Honey / Sansho / Palo Santo

1

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Ingredients
Sour honey | Sake | Sansho | Palo santo

Story

Sour honey and sake, edged with sansho pepper and palo santo. High on the floral axis, balanced on the middle — spring in a small bottle.

How to serve

Keep refrigerated. Pour over one large piece of ice, or drink neat and cold.

On the quadrant

Where this one sits.

This one sits balanced between sweet and bright, leaning floral and fruity. If you like it, try moving one step in any direction next time.

Compare on the full grid
Floral / FruityNutty / RoastedSweetBright Acidity

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